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Jessamyn Tuttle

CDN Contributor

Half orders of alicha wat (lamb stew) and doro wat (chicken stew) served on a bright red plate.
Restaurants

Review: Ambo Ethiopian Cuisine

Where home-style feasts are made for sharing
Aug. 12, 2022 5:00 a.m.
Fish and chips served at the Porterhouse alongside dipping sauces.
Restaurants

Review: The Porterhouse Pub

Welcome back to a Mount Vernon mainstay
July 22, 2022 5:00 a.m.
An entree of ribeye steak was accompanied by a sunchoke puree and roasted Brussels sprouts.
Restaurants

Review: The Fork at Skagit Bay

A welcome addition to La Conner
July 2, 2022 5:00 a.m.
Linguine pasta with clam, shrimp and a side of bread.
Restaurants

Review: Secret Cove

Sunsets and seafood off the beaten path in Anacortes
June 18, 2022 5:05 a.m.
Pizza
Restaurants

Review: Storia Cucina

Pasta, pizza and charm in Downtown Bellingham
June 2, 2022 5:00 a.m.
Bagel breakfast sandwiches include the breakfast lox sandwich, pictured here with a poppyseed bagel.
Restaurants

Review: Whidbey Island Bagel Factory

Filling a neighborhood niche in Mount Vernon
May 20, 2022 5:00 a.m.
The Sicilian prawn bowl served with sliced bread.
Restaurants

Review: Cob & Cork

From the land to the sea
April 23, 2022 5:00 a.m.
A top-down view of a crab sandwich filled with tomatoes.
Food & Drink

Skagit eats: Graze your way through the Tulip Festival

Jessamyn Tuttle's food suggestions
March 31, 2022 5:00 a.m.
Grilled cheese with pulled pork with a drink.
Restaurants

Review: Temperate Habits Brewing

The 'Cheers' of Mount Vernon
March 16, 2022 11:00 a.m.
A cross-section of a pulled pork sandwich at Café Rumba.
Restaurants

Review: Café Rumba

Authentic Peruvian cuisine in downtown Bellingham
March 9, 2022 11:00 a.m.
Plump mussels are served in a rich chorizo-studded broth alongside truffle fries.
Restaurants

Review: A’Town Bistro

Classic dishes made with care
Feb. 12, 2022 5:00 a.m.
A variety of samosas and chicken and vegetable pakoras.
Restaurants

Review: Taste of India

A labor of love on Riverwalk Plaza
Jan. 31, 2022 5:30 a.m.

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